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Deep purple, with a Violet rim. Aromatic mulberry and raspberry notes over a little hint of gunflint. Generous and juicy, the plate shows medium weight with ripe elderberry and soft tannin that draws into a
rewardingly full finish. Alc: 11.5%, TA: 5.2 g/l, pH: 3.57, RS: 0.22 g/100l
39 i lager
The fruit for this wine comes from 2 vineyards, both south east facing and on the Polkadraai hills. The young parcel, our maiden harvest from our own vines plated in pure, crunchy granite soils. The second parcel was planted in 1999 in granitic soils and these grapes we pick a bit later for full fruited exuberance. Both these vineyards benefit greatly from the cooling South Easter sea breeze in the summer time. Gamay is extremely rare in South Africa and there are only a handful of vineyards in production, totaling less than 10 hectares.